Yidian Sweet Coffee
咖啡 · ⭐ 4.1
No. 7, Muguan Island Road, Ganghang Town

Dishes
Thick Taro Mud Bubble DrinkA sweet drink made with thick taro mud and chewy bubbles, offering a rich, creamy texture and delightful sweetness.
Chocolate Mille-Feuille SliceA slice of chocolate mille-feuille made with layers of delicate pastry and rich chocolate cream, offering a luxurious dessert experience.
Signature American CoffeeA premium drip-brewed coffee made from high-quality beans, offering a rich and bold flavor profile.
Cotton RollA Chinese dish made by wrapping meat or vegetable filling in tofu skin and steaming it, resembling a soft cotton roll with a savory flavor.
Caramel Earl Grey Cake RollA French-style dessert featuring a soft cake roll filled with caramel and Earl Grey tea cream, offering a delicate balance of sweetness and aromatic tea flavor.
Red Velvet CheesecakeRed velvet cheesecake is a dessert made primarily from cream cheese, flour, eggs, sugar, and food-grade red coloring. Mixed and poured into a mold, it's baked to shape and often topped with cream cheese frosting, sometimes decorated with cocoa or powdered sugar.
Cuba LibreA Cuba Libre is a cocktail made with rum as its base, flavored with cola and lime. Mix rum and fresh lime juice, then add ice and cola, and gently stir before enjoying.
Taro Mousse Layer CakeTaro mousse layer cake is made by alternately stacking multiple layers of puff pastry and taro paste. The main ingredients include low-gluten flour, butter, eggs, milk, and steamed taro. The batter is baked into thin pancakes, cooled, then mixed with whipped taro paste, layered repeatedly, and chilled to set.
Vanilla LatteVanilla Latte is a coffee beverage made from premium coffee beans, carefully ground and extracted to produce a rich and aromatic coffee liquid.适量的牛奶 and vanilla syrup are added, then gently stirred to create a smooth texture and layered flavor. Finally, a light dusting of vanilla powder adds a fresh vanilla aroma.
Black Pepper Beef SpaghettiBlack pepper beef spaghetti features beef slices, onions, and green peppers. Beef is marinated with black pepper and soy sauce, stir-fried, then mixed with cooked pasta and black pepper sauce, finished with crushed black pepper.