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Authentic Songzi Dubo Chicken (Kecheng Road Branch)

其他美食 · ⭐ 3.7

Room 101, No. 57 Zhongqu, Xiaohongshan, Shuiguohu Subdistrict, Science & Technology Xiao Road

Dishes

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  Homestyle Stir-Fried Pork

  Farmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
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  Winter Melon and Century Egg Soup

  A light and refreshing soup made with winter melon and century egg, seasoned simply with ginger and salt for a savory, comforting taste.
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  Shredded Potatoes

  Shredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
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  Potato and Beef Brisket

  Beef brisket with potatoes is a dish made primarily from beef brisket and potatoes. After blanching the beef to remove odor, it's stewed with potatoes and seasoned ingredients like soy sauce, star anise, and ginger until tender.
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  Du Po Chicken

  Du Po Chicken is a spicy Sichuan dish made with chicken and chili, known for its rich flavor and numbing heat.
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  Stewed Eel with Songzi Salted Vegetable

  A dish made by slow-cooking eel and Songzi salted vegetables, resulting in a rich, savory flavor.
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  Songzi Chicken

  Songzi Chicken is a dish primarily made with chicken, usually using a whole chicken or chicken thighs, seasoned with ginger, scallions, garlic, and other spices. After blanching, it is simmered with soy sauce, cooking wine, sugar, and other seasonings to make the chicken flavorful and tender. In some regions, ingredients such as dried mushrooms and carrots are added to enhance the flavor.

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