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Flame Please Meat Shop (First Store in Ningbo)

烧烤 · ⭐ 4.4

5th Floor, Building A, Asia Shopping Mall, No. 169 Yaoxing Street

Dishes

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  Pepper-flavored Chicken Cutlet

  A crispy chicken cutlet seasoned with pepper and spices, popular in Chinese cuisine.
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  Flame-Grilled Special Beef Rib

  Marinated beef rib slices stir-fried quickly with vegetables and special sauce, delivering a rich, savory flavor.
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  Flame-Grilled Secret Sauce Lean Beef

  Lean beef marinated in secret sauce and grilled over flame, tender and flavorful with a rich aroma.
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  Rose Salt Grilled Shrimp

  Fresh shrimp marinated in rose salt and slowly roasted to retain tenderness, with a delicate floral aroma and savory flavor.
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  绝代双椒肥牛

  肥牛片与青椒、红椒一同炒制，食材以肥牛为主，辅以青椒和红椒，通过快炒方式使牛肉嫩滑、蔬菜爽脆，保持食材原味。
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  West Lake Sliding Egg Beef

  A Chinese dish featuring tender beef slices stir-fried with silky eggs, known for its smooth texture and rich flavor.
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  Snowflake Upper Brain Core

  A premium beef cut from the upper neck, known for its marbled texture and tender flavor. Cooked using low-temperature methods or grilling to preserve juiciness and richness.
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  Snowflake Pork Ribs

  Pork ribs with a marbled texture, slow-cooked and seared for a tender, flavorful dish.
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  Frost-Season Steak

  Ribeye steak made from premium beef, slow-cooked or seared to achieve a tender, juicy texture. Served with black pepper sauce, red wine reduction, or butter, and garnished with seasonal vegetables.
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  Fish Roe and Shrimp Slab

  A delicacy made from fresh shrimp and fish roe, blended into a smooth paste and steamed to perfection for a tender, flavorful dish.
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  Golden Six Li

  Golden Six Li is a dish made with pork belly. The meat is cut into pieces, blanched to remove odor, then slowly stewed with soy sauce, sugar, and cooking wine until tender. Finally, the sauce is reduced to create a golden crust on the meat. The finished dish has a golden color and is rich but not greasy.

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