Wuhan University of Technology South Lake Campus Yue Yuan Canteen
小吃快餐 · ⭐ 3.5
1st Floor, Yueyuan Staff Canteen, South Lake Campus, Wuhan University of Technology, Hongshan Subdistrict, Room LG-123
Dishes
Signature Curry RiceA flavorful dish featuring spiced meat and vegetables in a rich curry sauce, served over steamed rice.
Boneless Fish FilletBoneless fish fillet made from fresh fish, marinated and deep-fried to crispy perfection, served with a choice of sauces.
Spicy and Sour SoupHula Tang is a traditional delicacy made from ingredients such as beef, flour, vermicelli, and wood ear mushrooms. The preparation involves stewing the ingredients into a rich soup and adding seasonings like pepper and chili, resulting in a flavorful and satisfying taste.
Egg Oil-Poured NoodlesEgg oil-poured noodles feature cooked noodles with boiled eggs and scallions. Hot oil is poured over chili powder and garlic, then mixed with the noodles to enhance aroma.
Duck Frame RiceDuck frame rice is a dish made with duck frame and rice. The main ingredients include duck frame, rice, and seasonings, which are cooked by stewing or frying, resulting in a delicious and fragrant taste.