Wumingyuan Rice Noodles (Huaqiang Branch)
小吃面食 · ⭐ 3.7
No. 8 Daoyi South Street, Huqiang Plaza, B1 Food Court, Unit E-31

Dishes
Lunch Meat Square HamA dish made with lunch meat and ham, sliced and cooked by frying or steaming for a savory, tender flavor.
Original Sauce Rice WrapA rice wrap featuring seasoned rice, fresh vegetables, and a signature sauce, served in leafy wraps for a balanced and flavorful meal.
Curry NoodlesA flavorful dish made with rice noodles stir-fried in a spicy curry sauce, often with meat and vegetables.
Squid Ball Noodle SoupA Chinese soup dish featuring fresh squid balls and tender rice noodles, served in a savory broth.
Original Flavor Grilled SausageMade from premium pork and seasoned with a secret blend, then grilled over charcoal for a crispy exterior and juicy interior, preserving the meat's natural flavor.
Spicy Pork VermicelliSignature minced meat spicy rice noodles made with sweet potato noodles, stir-fried minced meat, crushed peanuts, cilantro, and green onions, seasoned with a specially prepared spicy sour broth for rich flavor and complex texture.
Oilseed lettuceOil lettuce is a refreshing vegetable dish primarily made with fresh oil lettuce. The preparation method is simple, typically involving washing, cutting into segments, and stir-frying, which preserves its natural flavor and highlights the tender texture of the oil lettuce.
Tomato Beef Brisket Rice NoodlesTomato beef brisket rice noodles is a dish featuring beef brisket and tomatoes. The beef is slow-cooked until tender, and tomatoes are stir-fried to release their juices before being simmered together for a rich broth. Rice noodles are soaked and cooked, then mixed with the stewed beef and tomato sauce, garnished with green onions or cilantro.
Minced Meat Sauce Rice WrapA savory rice wrap filled with seasoned minced meat and sauce, commonly served as a quick meal in Chinese cuisine.
Spicy and Sour Bamboo Shoot NoodlesSour and Spicy Bamboo Shoot Noodles is a dish primarily made with rice noodles and bamboo shoots. The preparation involves cooking the rice noodles and serving them with sour and spicy seasoned bamboo shoots, creating a unique texture.
Egg Sauce Rice WrapEgg sauce rice wrap is a home-style delicacy made primarily with eggs and rice. The preparation involves mixing stir-fried egg sauce with steaming hot rice, then wrapping it in fresh lettuce or seaweed, forming a shape similar to a bun. It offers a rich taste and balanced nutrition.