Xiaoxiang Nongjia Mutongfan (Datang Branch)
其他美食 · ⭐ 3.4
Room 101, No. 14, Lane 1, Huafeng Xinjie Street
Dishes
Stir-Fried Pork and Green Beans RiceA Chinese home-style dish made with fresh green beans and minced pork, stir-fried and served over rice for a savory and satisfying meal.
Grandmother's Vegetable and Pork RiceA homestyle dish made by stir-frying preserved vegetables with minced pork, then mixed into steamed rice for a savory, aromatic meal.
Bell Pepper and Pork Noodles尖椒肉丝饭 is a Chinese dish made primarily with pork and green chili peppers. Pork slices are marinated and stir-fried with sliced green chilies, then mixed with cooked rice.
Youxian Tofu RiceA traditional Hunan dish featuring Youxian tofu, stir-fried with rice, green peppers, and minced meat. The tofu absorbs the flavors beautifully, creating a savory and aromatic meal.
木耳肉丝饭木耳肉丝饭以猪肉切丝与泡发的黑木耳一同炒制，加入调味料后与米饭混合拌匀。主要食材包括猪里脊肉、干木耳和大米。
Huai Shan Pork Rib SoupA nourishing soup made with fresh pork ribs and Chinese yam, slowly simmered to create a clear, savory broth known for its health benefits.
Braised Crucian CarpBraised crucian carp is a Chinese dish featuring crucian carp as the main ingredient. After cleaning, the fish is pan-fried until golden brown on both sides, then simmered with葱姜蒜, soy sauce, sugar, and cooking wine until the sauce thickens and the fish absorbs the flavors.
Old Dry Mom's Tripe RicePork tripe stir-fried with Old Dry Mom chili sauce, served over rice for a spicy and satisfying meal.
Spicy Sour Chicken Offal RiceSour-spicy chicken offal rice is a top-cover rice dish made with chicken offal (such as heart and liver) and seasoned with sour-spicy sauce. First, clean the chicken offal, marinate it in a specially prepared sour-spicy sauce, then quickly stir-fry it and serve over steaming hot rice.
Fried Pork with Tofu Skin RiceXianggan Hui Guo Rou Fan features pork belly and dried tofu, stir-fried with fermented bean paste, garlic, and green pepper, then mixed with rice.