Variety Fried Rice
小吃快餐 · ⭐ 3.9
Jiangxia Subdistrict, Mingjia Sichuan Restaurant (Chenghuangmiao Branch)
China trip · China travel
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Dishes
Signature Beef Noodle Stir-fry on Iron PlateStir-fried beef and noodles served on a hot iron plate, with vegetables for a savory and satisfying dish.
Signature Lao Gan Ma Fried RiceSignature Lao Gan Ma Fried Rice is made with rice, Lao Gan Ma chili sauce, eggs, green peppers, and scallions stir-fried together. It has a rich, spicy flavor with distinct, separate rice grains and a savory, slightly spicy taste.
Signature Iron Plate Fried Rice NoodlesA signature dish featuring rice noodles stir-fried on a hot iron plate with beef, eggs, and vegetables for a savory, aromatic experience.
Signature Iron Plate Squid Stir-Fried NoodlesFresh squid and hand-pulled noodles are stir-fried quickly on a hot iron plate. Squid strips are cooked with noodles, garlic, onion, and green pepper, delivering a savory, chewy texture with a hint of spiciness.
Signature Squid Fried RiceA flavorful dish made with fresh squid, eggs, peas, carrots, and seasoned rice, stir-fried to perfection.
Ham Sausage Fried NoodlesA quick and tasty dish made by stir-frying instant noodles with ham sausage and vegetables.
Lao Gan Ma Fried Rice NoodlesA stir-fried dish made with rice noodles, Lao Gan Ma chili sauce, and vegetables like bell pepper and onion, known for its spicy and savory flavor.
Iron Plate Preserved Meat Fried Instant NoodlesInstant noodles stir-fried with preserved meats like sausages and cured pork on a hot iron plate. The noodles become crispy and aromatic, while the preserved meats add a rich, savory flavor.
Sizzling Squid Stir-Fried Instant NoodlesFresh squid and instant noodles are stir-fried quickly on a hot iron plate. Squid rings are sautéed with ginger, garlic, and green onions, then mixed with instant noodles and seasoned with soy sauce, oyster sauce, and chili. The dish features a savory, slightly spicy flavor with crispy, chewy noodles.