Donkey Meat Fire Cake (Suzhoushun Branch)

Name: Donkey Meat Fire Cake (Suzhoushun Branch)
Rating: 3.6

小吃快餐 · ⭐ 3.6

No. 1009, Nanjing South Street (north side of the Sports Academy), Unit A3, LiaoZhong QingDi Pure Grain Baijiu

Dishes

Bone Soup with Egg Flower
A comforting soup made by simmering bones to create a rich broth, then gently adding beaten eggs to form delicate egg flowers. Ideal for nourishment and warmth.
焖饼
焖饼是一种以面粉制成的饼类食物，通常将饼切块后与肉类、蔬菜等食材一同放入锅中，加入适量水或高汤，用小火慢炖至入味。主要食材包括面粉、猪肉或牛肉、大葱、姜、蒜等。
Cucumber and Egg Flower Soup
A light soup made with fresh cucumber slices and beaten eggs, resulting in a clear, savory broth with tender egg flowers and crisp cucumbers.
Donkey Intestine Baozi
Donkey plate intestine fire cake is a traditional snack with donkey plate intestine as the main ingredient. The donkey plate intestine is carefully cleaned and stewed until soft, tender, and rich in flavor. The fire cake is made primarily from flour and baked until golden and crispy on the outside, soft inside. Stew the donkey plate intestine and place it into the fire cake, then add appropriate seasonings to enjoy.