Ma's Noodles (Pingxi Branch)
小吃面食 · ⭐ 3.6
No. 158 Xierhuan Road, Jinquan Apartment, Unit 9
Dishes
土豆烧牛肉盖浇面土豆烧牛肉盖浇面以牛肉和土豆为主要食材，将牛肉切块与土豆一同炖煮至软烂，调味后作为浇头覆盖在煮熟的面条上。制作过程中通常使用酱油、料酒等调料进行腌制和炖煮。
Black Mushroom Beef Rice BowlA savory rice bowl featuring tender beef and black mushrooms, served over steamed rice for a satisfying meal.
Beef Cold Noodles with Hand-cut NoodlesA cold noodle dish featuring hand-cut noodles and sliced beef, tossed in a spicy dressing with garlic, cilantro, and chili oil.
Beef Noodle SoupBeef泡馍 is made with beef brisket or beef as the main ingredient, combined with vermicelli and pieces of baked flatbread (mofan). It is stewed with aromatics such as green onions, ginger, garlic, star anise, and cassia bark. The beef is slowly simmered until tender, then the flatbread pieces are broken up and soaked in the broth, allowing the bread to absorb the rich flavors of the soup.
Braised Chicken Rice BowlBraised chicken rice features chicken thighs or breasts, marinated with soy sauce, cooking wine, and ginger, then pan-fried or blanched before being stewed with sugar, soy sauce, and star anise until flavorful. Served over steamed rice.
Lamb Soup with FlatbreadLamb and noodle soup is a traditional delicacy made primarily with lamb and flatbread. The preparation involves stewing lamb to create a rich broth, then breaking the flatbread into pieces and soaking them in the soup so they absorb the flavorful liquid. Finally, garnishes such as cilantro and chili powder are added to enhance the taste.
Lamb Fried NoodlesA dish of lamb slices stir-fried with cooked ramen noodles and vegetables, seasoned to perfection.
Eggplant Beef Rice BowlA savory dish featuring tender beef and soft eggplant, served over steamed rice with a rich sauce.
Tomato and Egg Knife-Pressed NoodlesTomato and egg knife-cut noodles is a home-style noodle dish made primarily with tomatoes, eggs, and hand-cut noodles. The noodles are chewy and paired with a delicious tomato and egg soup sauce, presenting an appealing color and aroma.
Green Pepper Beef Rice BowlA savory dish of tender beef stir-fried with green peppers and served over steamed rice.