Shunxin Zhenpin · New-style Dim Sum · Cantonese Cuisine (Ximenkou Plaza Branch)
粤菜 · ⭐ 4.1
No. 714 North, Ximenkou Plaza, 1st Floor
Dishes
One-Style Dragon Gate Crystal ChickenOne-Style Dragon Gate Crystal Chicken is a refined dish made with chicken as the main ingredient, combined with crystal jelly and various ingredients. The chicken is marinated and steamed, then served with translucent crystal jelly for a fresh and layered taste.
Purple Sweet Potato and Yam PasteA dessert made from purple sweet potato and yam, mashed and sweetened for a smooth, flavorful treat.
Black Ink Steamed BunsSteamed buns made with black ink-flavored dough and filled with seasoned pork, offering a unique taste and texture.
Ancient Method Scallion Oil ChickenA traditional Chinese dish featuring tender chicken slices served with fragrant scallion oil made from fried scallions, offering a rich yet balanced flavor.
Salad SkewersA fusion dish featuring vegetables and meat skewered and grilled, served with a special sauce for a spicy and fresh taste.
Explosive Beef DumplingExplosive beef dumpling is a traditional Chinese dim sum made with beef as the main ingredient, wrapped in a dough and steamed. It is known for its rich meat juice and delicious taste.- Red Bean Burst Jelly with Bamboo IceA refreshing dessert combining red beans and bamboo ice jelly, featuring burst pearls for a unique texture and sweet flavor.
- Crispy Millet CakeA Chinese dessert made from millet flour, steamed to create a crispy outer layer and soft interior, with a mild, delicate flavor.
Crispy Skin Taro PasteA traditional sweet dessert made with mashed taro, sugar, and cream, wrapped in a flaky pastry shell and baked until golden.
Braised Chicken Feet in SauceSauce Emperor Steamed Chicken Feet is made primarily from chicken feet, which are carefully marinated and then steamed with a specially crafted sauce. The chicken feet are tender and soft, while the sauce is rich and flavorful, offering a complex and satisfying taste.
Golden Millet and Lime Squid CrispFresh squid is quickly blanched and mixed with golden millet and lime juice, creating a crisp, tangy dish.
Delicious Shrimp DumplingsA classic Cantonese dim sum featuring fresh shrimp and pork wrapped in delicate dough, steamed to perfection for a tender, savory bite.
Crispy Seaweed RollsCrispy seaweed rolls wrapped with rice, carrots, cucumber, and egg strips, offering a light and refreshing taste.