Old Hong Kong Handmade Cake (Huifu West Road Branch)
小吃快餐 · ⭐ 3.3
Wuyang City Hotel
China trip · China travel
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Dishes
Hani RollHani Roll is a Chinese snack made primarily with pork, wrapped with sweet flour sauce, scallions, and ginger. The outer layer is crispy, while the inside is tender and rich in flavor.
Signature Original Flavor CakeSignature original flavor cake made from eggs, low-gluten flour, granulated sugar, and butter. Whisked eggs with sugar, mixed with flour, then baked in a mold. Delicate texture, soft and fluffy.
纯手工蛋卷纯手工蛋卷以鸡蛋为主要食材，加入适量糖和面粉，搅拌均匀后倒入平底锅中摊成薄饼，待凝固后卷起冷却定型。制作过程中不添加色素和防腐剂，保留食材本味。
SouffléA soufflé is a dessert made primarily from eggs, milk, and flour, created by whipping egg whites and mixing them with other ingredients before baking. It has a light, fluffy texture and a delicate consistency. The preparation requires careful control of temperature and time to maintain its unique soft structure.
Butter Rice CakeButter rice cake is a sweet dish made with glutinous rice cakes, butter, sugar, and milk. After steaming or pan-frying, the rice cakes are mixed with melted butter for a soft, sweet taste with a slight caramelized aroma.