A Li Xiao Mian Guan (Taining Garden Store)
小吃面食 · ⭐ 3.9
No. 3033, Aiguo Road, Xincun Community
Dishes
Stewed Intestine NoodlesFechang Fen is a dish made primarily from pork intestines and rice noodles. After cleaning and cooking the pork intestines, they are sliced and mixed with boiled rice noodles in a bowl, then seasoned with broth, chili oil, Sichuan pepper powder, garlic paste, and green onions.
WontonDumplings are a traditional Chinese noodle dish, made by wrapping flavorful meat filling in thin dough wrappers, usually shaped like ingots. To prepare, the seasoned meat filling is placed into rolled-out dough sheets, sealed tightly at the edges, and then boiled in hot water until cooked through. They can be enjoyed with soup broth and seasonings, offering a rich taste and nutritious flavor.
Braised Pork with Mushroom NoodlesA savory dish featuring slow-cooked pork belly, fresh mushrooms, and noodles in a rich, aromatic sauce.