Noodleking Biangbiang Noodles (Jinye Times Store)
小吃面食 · ⭐ 3.7
Shop No. 1-09, Building A (Commercial Phase I), Jinye Times Project, No. 32 Jinye Road, High-Tech Zone
Dishes
Premium Three-Meat NoodlesA premium noodle dish featuring beef, pork, and chicken slices simmered in a savory broth, served with fresh noodles for a rich and satisfying meal.
Premium Braised Pork NoodlesPremium braised pork noodles feature slow-cooked pork in rich sauce, served with handmade noodles for a savory and satisfying meal.
Pork Minced SauceA traditional Chinese dish made by stir-frying minced pork with seasonings like doubanjiang, scallions, and garlic, commonly served over noodles or rice.
Signature Three-in-OneA flavorful dish featuring chicken thigh, pork belly, and shrimp, marinated, fried, and stir-fried with a secret sauce for a rich, savory taste.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
ZhajiangZhajiang is a Chinese dish made with minced pork and yellow bean sauce, stir-fried together. It's typically served with noodles and sometimes paired with cucumber ribbons or bean sprouts. The meat is sautéed first, then the sauce is added and cooked until rich and flavorful.
Braised Pork in SauceBraised pork belly is made with fatty pork, blanched to remove odor, then slowly stewed in a seasoned broth of star anise, cassia bark, bay leaves, and Sichuan peppercorns until tender and flavorful. The finished dish has a glossy red color and is rich without being greasy.
Garlic Dipping NoodlesA Chinese noodle dish featuring hand-pulled noodles tossed in a rich garlic sauce made from minced garlic, soy sauce, sesame oil, and chili oil.
Tomato and Egg Stir-FryTomato and egg dish is a home-style recipe using tomatoes and eggs as main ingredients. Scramble eggs, cook them, then sauté tomato pieces until soft, mix with the eggs, and season. Simple to make with rich flavors.
Cucumber with Wheat Gluten NoodlesCucumber and gluten noodles salad is a cold dish primarily made with cucumber and gluten noodles. Cucumber is sliced or julienned, and gluten noodles are boiled and drained of water. The two are mixed together and seasoned with dressing ingredients such as soy sauce, vinegar, sesame oil, and minced garlic.