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Six-Day Dessert & Coffee

咖啡 · ⭐ 3.5

Floor 2, Tongcheng Commercial Plaza Yong'an Branch, Yong'an East Road

Dishes

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  Original Waffle

  Original flavor waffles are a dessert made primarily from flour, eggs, milk, and sugar. By mixing the ingredients into a batter and baking them in a special waffle iron until golden and crispy, they display a distinctive grid pattern.
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  Oreo Chocolate Waffle

  A sweet treat made by filling waffles with crushed Oreo cookies and chocolate, baked to a crispy finish.
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  Chocolate Oreo Snow Ice

  A dessert made with chocolate ice cream and crushed Oreo cookies, offering a rich, sweet flavor and creamy texture.
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  Tiramisu

  Tiramisu is a classic Italian dessert made from mascarpone cheese, eggs, sugar, ladyfingers, and espresso. Egg yolks and sugar are whipped, then mixed with mascarpone; egg whites are separately beaten and folded in. Ladyfingers are dipped in coffee and layered with the cream, then chilled to set.
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  Coconut Milk Taro Balls Red Bean and Sago Dessert

  A sweet dessert made with coconut milk, taro balls, red beans, and sago, offering a creamy and chewy texture.
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  Fruit Custard Bowl

  A chilled dessert made with milk-based custard and fresh fruits, offering a smooth and sweet treat.
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  Fried Dumplings

  Deep-fried dumplings are Chinese pastries made with wheat flour wrappers filled with pork and vegetables, fried until golden and crispy. The filling is wrapped in rolled dough, sealed, then deep-fried until the outside is crunchy and the inside is cooked through.
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  Pearl Double Skin Milk

  Pearl double-layer custard is a dessert made from eggs and milk, steamed twice to form two layers: the top layer is solid egg white, and the bottom is smooth milk. The egg white and milk are mixed, filtered, and steamed to create the first skin; then the egg yolk and milk are steamed again to form the second layer, with cooked tapioca pearls added as topping.

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