Qingzhen Baiji Niuhuo Beef Steamed Bun (Jingshi West Road Store)
小吃快餐 · ⭐ 4.0
No. 408 Jiyang Road
Dishes
Tender Beef SoupA hearty soup made with tender beef and vegetables, slowly simmered to create a rich and nourishing dish.
Beef Flatbread with Tender MeatA savory dish featuring tender beef wrapped in a crispy flatbread, seasoned with a secret sauce for rich flavor.
Large-Filled Beef DumplingsLarge-filled beef dumplings feature a generous portion of seasoned ground beef wrapped in thin dough and boiled to perfection, offering a rich, savory taste.
手工牛肉水饺手工牛肉水饺以新鲜牛肉为主要食材，搭配葱姜等调味料剁成馅料，用面粉制成面皮包裹后捏合封口，通过煮制或蒸制方式熟制而成。
Signature Beef SoupA rich beef soup made by slow-cooking beef and bones for hours, resulting in a flavorful, nourishing broth.
Signature Beef SoupSignature beef soup made with brisket or shank, simmered with scallions, ginger, star anise, and spices. Slow-cooked for rich broth and tender meat. Serve with vermicelli or tofu skin, season to taste with salt and pepper.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Baiji Signature Beef FireA signature dish featuring tender beef slow-cooked in a secret sauce, delivering rich flavor and aroma.
Baiji Signature Beef Fire CakeA crispy flatbread stuffed with tender, seasoned beef and garnished with green onions, a beloved regional specialty.
Century Egg and Beef CongeeCentury egg beef congee is a rice porridge made by cooking rice with chopped beef and century eggs. First, rice is simmered until thickened, then marinated beef slices and chopped century eggs are added and cooked until the ingredients are fully tender. Finally, salt is added to taste.
Sour Spicy NoodlesA spicy and sour noodle dish made with thin rice noodles and seasoned with chili, vinegar, garlic, and scallions. Popular as a quick snack or light meal.
Spicy Cold NoodlesSpicy cold noodles are a dish made primarily from wheat flour-based cold noodles. After washing the dough, steaming, and cooling to form a sheet-like texture, it is served with shredded cucumber and bean sprouts as accompaniments, then dressed with a sauce made from chili oil, vinegar, garlic, soy sauce, and sesame paste.