Duo He Tang · Cantonese Teahouse Cuisine (Siji Tian Di Branch)
粤菜 · ⭐ 4.3
Ground Floor, No. 118 Chigang North Road (near Apple Store)
Dishes
Five-fingered Mulberry Steamed Chicken RiceSteamed chicken leg with five-fingered mulberry, served over rice for a savory and aromatic dish.
Single Order Full Bowl Sour Cabbage FishSingle order full bowl sour cabbage fish is a Chinese dish made with fresh fish and ingredients such as sour cabbage and pickled peppers. The fish is tender, and the soup is sour and spicy, offering a rich flavor.
Whole Coconut Stewed Chicken Soup with Black ChickenA nourishing soup made by stewing black chicken and herbs inside a whole coconut, resulting in a delicate and flavorful broth.
Char Siu Double Egg Soulful RiceA savory dish featuring sweet and savory char siu, two soft-boiled eggs, and seasoned rice, delivering rich flavor in every bite.
Lemon TeaLemon tea is a beverage made primarily from lemons and tea leaves. The preparation involves slicing lemons, adding them to the tea leaves, and steeping with hot water. Once the tea aroma blends with the lemon's acidity, sugar or honey can be added according to personal taste.
Thai Curry Chicken RiceThai curry chicken rice features tender chicken cutlets simmered in a rich, spicy red curry sauce with coconut milk, served over steamed rice.
Signature Noodle BowlA signature noodle dish featuring rice noodles tossed in a savory sauce with pickled vegetables, peanuts, and herbs for a refreshing, tangy bite.
Roast Duck and Shredded Chicken RiceA flavorful dish featuring tender roast duck and shredded chicken served over fragrant rice, combining savory and aromatic tastes.
Hot Milk TeaHot milk tea is made primarily from tea, milk, and sugar. Steep tea in hot water, filter, then add milk and sugar, stir well, heat to a suitable temperature, and serve.
Red Bean PasteRed bean paste is a traditional dessert made primarily from red beans and sugar. The preparation involves soaking the red beans, cooking them until tender, then mixing in sugar until they reach a sandy texture. It has a smooth texture, with the aroma of red beans perfectly blended with the sweetness of sugar.
Cordyceps and Pork SoupA nourishing soup made with cordyceps and pork, gently simmered to bring out rich flavor and health benefits.
Iron Plate Pan-Seared Chicken Breast MealA dish featuring pan-seared chicken breast served on a hot iron plate, garnished with vegetables and savory sauce.
Bone-Scented Shredded Chicken RiceA flavorful dish featuring tender shredded chicken simmered in aromatic spices, served over steamed rice for a satisfying meal.