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Zhang Liang Spicy Hot Pot (Shijiazhuang Gaoyi County Hospital Branch)

小吃快餐 · ⭐ 3.8

No. 160, Zhongxing Avenue

Dishes

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  Honey Pomelo by Jinmailang

  A refreshing dessert made with fresh pomelo and honey, chilled for a sweet and tangy treat.
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  Jun Chang

  A Chinese home-style dish made with tender chicken, bell peppers, and onions, stir-fried to a savory and slightly spicy flavor.
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  Under the Hawthorn Tree

  Da Shan Zha Shu Xia is a dish primarily made with hawthorn, typically stewed with rock sugar and water after removing the seeds to create a sweet-sour jam or dessert. Sometimes red dates and goji berries are added for enhanced flavor and nutrition.
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  Large Shrimp

  Shrimp is a dish primarily made with fresh shrimp, typically prepared by removing the shells and intestinal tract, then pan-frying, stir-frying, or steaming. Seasonings such as scallions, ginger, garlic, cooking wine, and soy sauce can be added according to taste to maintain the tender texture of the shrimp meat.
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  Vegetarian Dumplings

  Vegetarian dumplings are a dish made from vegetables. Main ingredients include tofu, carrots, and mushrooms. After being chopped, they are mixed together with an appropriate amount of starch and seasonings, stirred evenly, then shaped into balls and deep-fried until golden and crispy.
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  Cheese Rice Cake Sausage

  A creative dish combining soft rice cakes wrapped in sausage and topped with melted cheese, baked or pan-fried for a rich, savory flavor.
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  Spicy Hot Pot

  Spicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.

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