Old Shanghai Dumpling Shop (Jinghai Road Store)
小吃快餐 · ⭐ 3.5
No. 10 Guocai West Street, Financial Street, Guangzhou Folk Financial Street
Dragon Mate tips
这家饭店位于No. 10 Guocai West Street, Financial Street, Guangzhou Folk Financial Street,是小吃快餐风味的饭店,这家饭店口味因人而异(建议先从招牌菜开始)。Dragon Mate 推荐你优先尝试:Five Blessings Dumplings、Cantonese Fried Fish Skin、Zhuhou Beef Noodle Soup。
如果你不吃猪肉,一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 10 Guocai West Street, Financial Street, Guangzhou Folk Financial Street
- Popular dishes: Five Blessings Dumplings, Cantonese Fried Fish Skin, Zhuhou Beef Noodle Soup, Zhajiangmian, Shepherd's Purse Dumplings
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Dishes
Five Blessings DumplingsFive Blessings Dumplings feature a savory filling of pork, shrimp, mushroom, egg, and scallion, hand-rolled and boiled in clear broth—delicate, comforting, and symbolizing good fortune.
Cantonese Fried Fish SkinA Cantonese dish made by frying fish skin after marinating it, resulting in a crispy exterior and tender interior, often served with salted pepper or sweet chili sauce.
Zhuhou Beef Noodle SoupA Cantonese dish featuring slow-cooked beef brisket in a rich sauce made with Zhuhou paste, served over noodles.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Shepherd's Purse DumplingsHerb dumplings made with shepherd's purse and pork, finely chopped and mixed with seasoning, wrapped in thin dumpling skins, then boiled. Emphasis on fresh aroma and delicate texture.
Wild Shepherd's Purse and Pork DumplingsWild shepherd's purse and pork dumplings feature a delicate filling of fresh wild greens and minced pork, wrapped in thin dough and boiled in clear broth for a light yet savory taste.
Xianggu Fresh Pork DumplingsFresh pork and mushroom dumplings, handcrafted and boiled in clear broth for a delicate, savory taste.
Fish-Flavored Eggplant RiceFish-flavored eggplant rice is a home-style dish primarily made with eggplant and rice. The eggplant is cut into strips, deep-fried until tender, then stir-fried with a specially prepared fish-flavor sauce. Finally, the cooked eggplant is served over steaming hot rice.
Fresh Meat WontonsFresh meat wontons are small dumplings filled with seasoned pork, boiled and served in a clear or spicy broth, often garnished with green onions and cilantro.