Zhuangmeime Coffee & Hot Pot Buffet (Wanda Plaza, Kuangcheng Store)
自助餐 · ⭐ 3.8
No. 155 Renmin Avenue
Dishes
Original Cut Zhu Zhu Pork BellyFresh pork belly, marinated and grilled to perfection, offering a savory and slightly sweet taste with tender texture.
Tempura Crab StickCrispy fried crab stick with a light batter, filled with fresh crab meat and vegetables.
小汉堡小汉堡由两片圆形面包夹住肉饼、生菜、番茄和酱料制成，通常使用牛肉饼或鸡肉饼，面包可烘烤或煎制，制作方法为将食材依次夹入面包中。
Sichuan Spicy Hot Pot BaseA spicy and aromatic base made from beef tallow, broad bean paste, Sichuan peppercorns, and chili peppers, essential for authentic Sichuan hot pot.
Spicy Chicken DrumettesSpicy chicken drumettes made with fresh chicken wings, marinated in secret spices and stir-fried with chili and Sichuan pepper for a rich, aromatic flavor.
Sunlight Tomato Hot Pot BaseA tomato-based hot pot broth made with fresh tomatoes, onions, garlic, and ginger, simmered slowly for a bright, tangy flavor.
Durian Layer CakeDurian chiffon cake is a dessert made of multiple thin layers of pastry filled with durian flesh. The thin pastry sheets are made from ingredients such as flour and eggs, layered one on top of another, with fresh durian flesh spread between each layer to create a rich, textured experience.
Wave Fish Cake SkewersWave fish cake skewers are made by mixing fresh fish meat with seasonings, shaping into wavy patties on skewers, and steaming or pan-frying for a crispy exterior and tender interior.
Frog LegsFrogs legs, known for their tender texture and delicious flavor, are the main ingredient in this dish. Typically stir-fried with chili peppers, scallions, ginger, and garlic, the frogs' legs are carefully cooked to achieve a tender and richly flavored result—making it a nutritious and delightful delicacy.
Black Gold Chicken PiecesBlack gold chicken pieces made from breast meat, marinated, coated in special black powder (charcoal or black bean flour), then fried or pan-fried to achieve a black exterior while keeping the inside tender.