One City, One Flavor (Xuesong Road Branch)

Name: One City, One Flavor (Xuesong Road Branch)
Rating: 3.5

川菜 · ⭐ 3.5

No. 213, Biyong Road, Annex No. 11

Dishes

One City Pig's Trotter
A dish featuring pork trotters slowly stewed until tender, often with soybeans and aromatics for rich flavor.
Feng Flavor Catfish
A Sichuan dish featuring fresh catfish stir-fried with chili, Sichuan peppercorns, and fermented bean paste, delivering a bold, numbingly spicy flavor.
Impression Spicy Chicken with Green Chili
A Sichuan-style dish featuring tender chicken stir-fried with green chili peppers, garlic, and ginger for a bold, spicy flavor.
Hei Da Pan's Lai Feng Fish
A spicy and flavorful Sichuan dish featuring tender fish slices cooked in a rich, numbing chili oil sauce with vegetables like bean sprouts and wood ear mushrooms.
Spicy Chicken with Chili
A classic Sichuan dish made with chicken and dried chilies, stir-fried to a spicy, aromatic finish.
Tomato and Pork Soup
A comforting soup made with fresh tomatoes and tender pork slices, simmered in broth for a balanced, savory flavor.
Classic Lai Feng Fish
Classic Lai Feng Fish is a Sichuan dish made with fresh fish and various seasonings and spices. The fish meat is tender and has a rich flavor, featuring spicy and fragrant characteristics.