Crystal Meat Hall · Crystal Unlimited BBQ (Longhu Times Square Store)
烧烤 · ⭐ 4.3
2nd Floor, Building 14, Longhu Shidai Hui (Above Li Zhenqiang's Shop)
Dishes
Premium Pork Belly CutPremium pork belly cut, marinated and slowly braised for tender, flavorful results.
Plum Blossom PorkPork shoulder roast is made from pork shoulder meat, marinated and then pan-fried or grilled until golden and crispy. Its distinctive feature lies in the tender texture of the pork shoulder combined with a unique marinade, creating a rich and layered flavor.
Premium Pork RibsPremium pork ribs are selected from the finest rib section, meticulously cut to maintain their complete shape. Marinated in a specially crafted sauce to infuse rich flavor, then grilled at high temperature until the surface turns golden and crispy, while the meat remains tender and juicy. Served with seasonal vegetables or appetizers, creating an enticing culinary feast.
Cheese Chocolate Corn KernelsA creative snack blending sweet and savory flavors, made by mixing fresh corn kernels with melted cheese and chocolate, then chilled to set.
Seasoned Pork BellySeasoned pork belly is a dish made with pork belly as the main ingredient. The meat is cubed, marinated with soy sauce, cooking wine, sugar, and ginger, then braised until tender and flavorful—soft yet not greasy.
辛拉面辛拉面是一种方便面，主要食材包括面条、调味包和蔬菜包。面条通常为黄色细面，调味包含有辣椒粉、味精、香料等，蔬菜包包括脱水蔬菜。制作时将面条煮熟后与调味包混合，搅拌均匀即可食用。
Snowflake Premium RibeyePremium beef ribeye with marbled texture, gently cooked to preserve tenderness and rich flavor.
Korean Ice Cold NoodlesA refreshing Korean dish featuring chilled buckwheat noodles served with vegetables, egg, and beef in a tangy, spicy broth.
Korean BibimbapKorean bibimbap is based on rice, mixed with carrots, spinach, bean sprouts, mushrooms, beef or pork, stir-fried and combined with spicy sauce, then topped with sesame seeds and green onions before mixing and serving.
KimchiKimchi is a traditional Korean fermented vegetable dish, typically made with napa cabbage and radish seasoned with chili pepper, garlic, ginger, and fish sauce.