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Xiao You Zi Korean BBQ

烧烤 · ⭐

Near No. 189, Zengchan Road

Dishes

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  King Oyster Mushroom

  Button mushroom is a dish primarily made with fresh button mushrooms. The preparation typically involves cleaning the mushrooms to preserve their natural flavor. During cooking, seasonings such as minced garlic can be added for enhanced taste, and finally, the mushrooms are simply stir-fried until cooked through, allowing you to enjoy their delicious freshness.
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  Xiaoyouzi Mixed Meat

  Xiaoyouzi Mixed Meat is a traditional Chinese home-style dish made with pork, vegetables, and seasonings. The main ingredients include pork, onions, and green peppers, with a fresh and tender texture and a salty flavor.
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  山芋片

  山芋片是以山芋为主要食材，削皮后切成薄片，经油炸或烘烤制成的食品。制作时通常将山芋片放入热油中炸至金黄酥脆，或用烤箱烘烤至表面微焦，口感香脆。
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  Mixed Tomato Salad

  A cold dish made primarily with fresh tomatoes. Wash and cut tomatoes into chunks or slices, then mix with salt, sugar, and vinegar. Simple to prepare without heating, preserving the tomato's natural flavor and moisture.
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  Special Old-Style Salted Rice

  Special old-style salted rice is a savory rice dish made with rice, minced meat, vegetables, and seasonings. It has a rich flavor and traditional taste.
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  Snowflake Beef Cubes

  Snowflake beef cubes are made from high-quality tenderloin beef, cut into small cubes and marinated with seasonings, then quickly stir-fried or pan-seared at high heat. The finished dish features tender meat with a slightly charred surface and a juicy interior.
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  Fresh-cut Inner Mongolia Lamb Leg Meat

  Fresh-cut Inner Mongolia lamb leg meat, sourced from premium Mongolian sheep, hand-sliced for tender texture and natural flavor. Perfectly grilled or lightly seasoned to highlight its rich taste.

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