Jintudi Barbecue (Xunhai Road Store)
烧烤 · ⭐ 3.6
150 meters south of the intersection of Haixing Road and Xunhai Road
Dishes
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Boiled Soybeans in Spicy SauceBoiled soybeans is a simple home-style dish, primarily made with fresh soybeans. The preparation method involves washing the soybeans, then boiling them in water until the pods soften and the beans inside are fully cooked. Once boiled, the soybeans can be drained and eaten directly or enjoyed with seasonings.
Boiled PeanutsBoiled peanuts is a dish that uses peanuts as the main ingredient. Peanuts are boiled in water, usually with salt and other seasonings to enhance flavor. The preparation process does not involve frying or complex cooking techniques, preserving the original taste and nutritional value of the peanuts.
海鸭蛋黄紫菜包饭海鸭蛋黄紫菜包饭以紫菜包裹米饭、海鸭蛋黄、黄瓜条、胡萝卜丝和熟肉丝等食材制成，米饭通常用酱油和芝麻油调味，紫菜包裹后卷成卷状，切段食用。
Pork and ScallionPork and scallion is a classic Chinese dish, with pork as the main ingredient and scallions as the辅料. To prepare it, slice the pork thinly and cut the scallions into segments, then stir-fry until cooked through and season to taste. The dish has a tender texture and is filled with aromatic scallion fragrance.
Dumpling SoupGedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
红烧肉炖干菜红烧肉炖干菜是一道以五花肉和干菜为主要食材的菜肴。五花肉切块后焯水去腥，与干菜一同放入锅中，加入酱油、糖、料酒等调料，慢火炖煮至肉质软烂、干菜吸饱汤汁。
Spicy Ramen Stir-Fried Cheese Rice CakesKimchi Ramen Stir-Fried with Cheese is a fusion dish featuring kimchi ramen, rice cakes, and cheese. Cook ramen and rice cakes separately, then stir-fry together until cheese melts and coats evenly.
Spicy Lobster TailsSpicy lobster tails is a dish made primarily from lobster tails, enhanced with various spices and chili peppers. After cooking, the lobster tails absorb the essence of the spicy and numbing broth, turning a tempting red color. The dish is flavorful, spicy, and aromatic, with a rich sauce, making it a popular choice for summer gatherings.