Close

Junhao Barbecue

烧烤 · ⭐ 4.4

No. 26 Pingxiang Road

Dishes

• 

  Mixed Vegetable Salad

  A colorful cold dish made with fresh vegetables such as lettuce, cucumber, tomato, and purple cabbage. The preparation is simple: wash and slice the vegetables, then mix with a specially prepared dressing to retain their original texture and nutritional value.
• 

  Dry-fried Gela Meat

  Dry-fried Gela Meat is a Chinese dish made with pork and spices such as chili peppers and Sichuan pepper, stir-fried until crispy. It is known for its crispy texture and spicy flavor.
• 

  Sea Fishing Sashimi

  Sea fishing sashimi is a dish made with fresh sea-caught fish, sliced and eaten directly. The main ingredients are deep-sea fish such as tuna and salmon, and the preparation method is simple, preserving the original flavor of the fish meat.
• 

  Grilled Cutlassfish Rolls

  Grilled Cutlassfish Rolls is a dish made by marinating fresh cutlassfish with ginger and scallions, rolling it into rolls, and grilling until crispy outside and tender inside.
• 

  Roasted Pig's Trotter Stairs

  A spicy Sichuan dish made by roasting pig trotters, known for its rich flavor and tender texture.
• 

  Roasted Lamb Leg

  A traditional Chinese dish made by roasting a whole lamb leg or body part after marinating, resulting in tender and juicy meat with a crispy outer layer.
• 

  Sweet and Sour Pork Tenderloin

  Sweet and sour pork is a classic Chinese dish primarily made with pork tenderloin. The preparation involves cutting the tenderloin into strips, marinating it, then deep-frying until golden and crispy. It is finally coated with a sweet and sour sauce made from sugar, vinegar, ketchup, and other seasonings, creating a deliciously tangy and sweet flavor.
• 

  Shrimp Paste Harvest

  Shrimp Paste Harvest is a Chinese dish mainly made with shrimp paste, combined with fresh vegetables and meat, cooked by stir-frying or stewing. It has a salty and fresh flavor, highlighting the unique taste of shrimp paste.
• 

  Shrimp Paste Squid

  Shrimp paste squid is a dish made with squid as the main ingredient, combined with shrimp paste and other seasonings. The squid is cleaned, marinated with shrimp paste, ginger, garlic, and other seasonings, then fried or stir-fried, resulting in a tender texture with a rich seafood flavor.

Reviews