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Xu Liang Roast Pig's Feet (New City Plaza Branch)

小吃快餐 · ⭐ 3.6

Stall T-30Z, Night Market, Central Area, Xincheng Plaza

Dishes

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  Original Bubble Tea

  A classic Hong Kong-style drink made with tea, milk, and chewy tapioca pearls, offering a sweet and smooth taste.
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  Milk Tea Trio

  Milk Tea Trio is a classic drink composed of rich milk tea, chewy tapioca pearls, and smooth grass jelly. The preparation is simple: mix brewed black tea with milk, add cooked tapioca pearls and pre-made grass jelly, then stir well to enjoy.
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  Lemon Yiduoduo

  A refreshing drink made with fresh lemon slices, honey, and probiotic yogurt, blended and chilled for a tangy, healthy treat.
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  Full Cup Ruby Grapefruit

  A refreshing drink made primarily with fresh red grapefruit. The flesh is extracted, mixed with ice, water or sparkling water, and sometimes a touch of syrup or honey for flavor.
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  Grilled Noodles with Fragrance

  Grilled Noodles with Fragrance is a specialty dish made with noodles as the main ingredient, grilled to create a crispy exterior and soft interior, with an aromatic flavor.
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  Roasted Pigskin

  Roasted pork skin is a dish primarily made from pork skin. After cleaning and marinating, the pork skin is placed on a grill and slowly roasted over moderate heat until it turns golden and crispy. During roasting, the fat in the pork skin gradually melts, forming a tempting aroma on the surface while keeping the inside soft and tender.
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  Mango Yiduoduo

  Mango Yiduoduo is a dessert made with fresh mango and yogurt or milk. It has a refreshing taste and rich fruit aroma, suitable for summer.
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  Cheese Dragon Fruit

  Cheese dragon fruit is a dessert made with dragon fruit as the main ingredient, combined with cheese. Cut the dragon fruit in half, remove the seeds, mix the flesh with cheese, refill into the shell, and chill to set before serving.
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  Golden Tangerine Lemon

  Golden tangerine lemon is a beverage or cold dish primarily made with golden tangerines and lemons. Slice or juice the fruits, then add rock sugar, honey, or white sugar for flavor, and brew with cold or hot water. It can also be served with ice cubes or mint leaves as a refreshing drink. The preparation method is simple and emphasizes the natural taste of the ingredients.

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