Yuehe Food City Weilaike Chicken Soup Knife-Edged Noodles
小吃面食 · ⭐ 3.4
Daniel Olay International, Changying West Road
Dishes
Garlic Stir-fryA simple stir-fry dish where garlic is sautéed with vegetables or meat, delivering a rich and aromatic flavor.
Signature Fried Sauce NoodlesSignature fried sauce noodles are made with noodles as the main ingredient, paired with a specially prepared fried sauce. After boiling, the noodles are drained and topped with a rich sauce made by stir-frying minced meat and yellow bean sauce, then garnished with shredded cucumber and carrot. Mix well and enjoy.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
Noodles in Sour SoupNoodles made from flour are the main ingredient in sour soup, which is prepared with a fermented or vinegar-based acidic broth made from vegetables such as celery or cabbage, and optionally seasoned with a small amount of spicy oil and minced garlic. The noodles are first boiled, while the sour soup is either fermented or prepared by adding vinegar. Finally, the noodles are mixed with the sour soup and served.
Special Chicken Soup Knife-Sliced NoodlesA hearty dish featuring chicken soup broth and hand-cut noodles, seasoned with fresh herbs for a comforting, savory experience.
Tomato and Egg NoodlesTomato and egg mixed noodles is a home-style noodle dish, primarily made with tomatoes, eggs, and noodles. The preparation is simple: cook the noodles, then pour the stir-fried tomato and egg mixture over them and mix well before serving.
Spicy MafeiA spicy noodle dish made from small dough balls, stir-fried with meat and vegetables, seasoned with chili oil and Sichuan pepper for a bold, numbing flavor.
Spicy Chopped Chili NoodlesSpicy chopped chili noodles made with fresh noodles, garlic, scallions, and a tangy sauce for a bold, fiery flavor.