He Rui Secret Recipe Pork Rib Rice & Braised Chicken (Changchun Head Office)
小吃快餐 · ⭐ 3.5
No. 627 Guilin Hutong
Dishes
Pork RibsPork ribs are part of a pig's spine, typically including meat and bones. To prepare them, rinse the ribs and blanch them to remove any odor, then cook using methods such as stewing, boiling, roasting, or frying. Common seasonings like soy sauce, cooking wine, and ginger slices are added to enhance flavor.
QuanyangquanA nourishing dish made with fresh spring fish, mountain yam, and goji berries, gently stewed to highlight natural flavors.
Stir-fried Potato ShredsShredded potato stir-fry is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips, blanching them, then tossing them with seasonings and spices to create a crisp and delicious dish.
炝拌海带丝炝拌海带丝是一道以海带丝为主要食材的凉拌菜，海带丝经泡发后焯水，再加入蒜末、辣椒油、香醋、生抽、糖、盐等调料拌匀制成。
Tomato Sauce Fish RiceA Chinese home-style dish featuring fresh fish and rice cooked together in a tomato-based sauce, resulting in a savory and tangy flavor.
Bone Soup Tofu SkewersTofu cubes skewered and simmered in a rich bone broth, resulting in tender, flavorful bites.
Bone Soup with Pickled CabbageA hearty soup made by simmering bones to create a rich broth, then adding pickled cabbage for a tangy, savory flavor.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.
Pork Rib RiceA hearty dish featuring tender pork ribs simmered and served over rice, absorbing rich flavors.