Gengxin乐 Zhao's Steamed Pear Candy
小吃快餐 · ⭐ 4.5
Ground-floor commercial unit, Building 12, Nanfengli, Xihu Road
Dishes
Traditional Sugar-Powdered Pear CakeA sweet dessert made from glutinous rice flour and pear, steamed and mixed with powdered sugar, then molded and chilled for a soft, fragrant texture.
Oreo Fresh Fruit Pear CakeA dessert combining fresh fruits, Oreo crumbs, and cooked pear for a sweet, layered flavor.
Apricot Flavor Small Bowl SpreadA creamy spread made with fresh apricots, sesame, and peanuts, perfect for mixing into noodles or dipping.
JamJam is a thick food made primarily from fruit, after washing, pitting, and cutting, then cooked with sugar and water. Heating helps pectin and sugar bind, creating a sticky texture, often used on bread, with yogurt, or as a dessert topping.
Millet Flour Tea SoupA traditional Chinese beverage made from millet flour, cooked with water and often served with red dates or walnuts for added flavor and nutrition.
Vegetarian DumplingsVegetarian dumplings are a dish made from vegetables. Main ingredients include tofu, carrots, and mushrooms. After being chopped, they are mixed together with an appropriate amount of starch and seasonings, stirred evenly, then shaped into balls and deep-fried until golden and crispy.
Classic Fresh Fruit Pear SyrupA traditional syrup made from fresh pears and natural ingredients like red dates and goji berries, slowly simmered to create a smooth, sweet taste with health benefits for lung nourishment.
Strawberry Bowl SpreadA sweet dessert made with fresh strawberries blended into a creamy spread, served in small bowls for a delightful treat.
酸磨糕酸磨糕是一种以糯米粉为主要原料，加入适量的酸味调料（如米醋或发酵液）调和后蒸制而成的传统小吃。制作时将糯米粉加水搅拌成糊状，倒入模具中蒸熟，冷却后切块食用。
Sour Mochi SpreadSour Mochi Spread is a seasoning sauce made primarily from mochi, usually mixed with vinegar, sugar, and spices. It has a balanced sour and sweet taste and is often used to accompany snacks or as a dip.