Bao Commander (Xianhong Branch)
小吃快餐 · ⭐ 3.8
No. 326 West Xianhu Avenue, 1st Floor

Dishes
Bao司令 Steamed DumplingsA delicate steamed dumpling filled with pork and shrimp, known for its thin skin and rich broth, traditionally prepared by steaming.
Bao Commander Soy Milk DessertA creative Chinese snack made with soft glutinous rice wrappers filled with sweet soy milk paste, often dusted with sesame or coconut flakes for added texture and flavor.
Chef's BBQ Pork BunA steamed bun filled with seasoned BBQ pork, known for its rich flavor and soft texture.
Salted Egg Yolk and Meat Floss Green Rice BallSalted egg yolk meat floss rice cake made with glutinous rice flour dough, filled with salted egg yolk and meat floss, steamed to perfection.
Steamed Pork Buns Family MealA family meal featuring delicate steamed pork buns with a savory filling, served with dipping vinegar and ginger. Perfect for shared dining.
Sea Duck Egg Char Siu ZongMade with glutinous rice wrapped around char siu pork and sea duck egg, steamed in bamboo leaves. Soft and sticky texture with rich savory flavor, sweet fragrance from char siu, and rich, fresh taste from the sea duck egg.
Refined Preserved Mustard Greens Pork BunA refined pork and preserved mustard greens bun, made with tender pork and aged mustard greens, steamed in soft dough for a savory, satisfying bite.
Classic Red Bean BunA traditional Chinese pastry made with fermented dough filled with sweet red bean paste, steamed to perfection for a soft exterior and smooth, sweet interior.
Sour Cabbage and Vermicelli Pork DumplingsA Chinese dumpling filled with seasoned pork, fermented cabbage, and vermicelli, steamed to perfection for a tangy and savory bite.
Mushroom and Bok Choy DumplingsXianggu Qingcai Bao is made with flour dough filled with a mixture of fresh mushrooms and greens, steamed after shaping. The filling combines chopped mushrooms and vegetables with seasonings, then wrapped in dough and steamed until cooked.
Horse Hoof Fresh Pork Soup Dumpling Nutritious PlatterA nutritious platter featuring fresh pork and horse hoof-filled dumplings, steamed to perfection with a savory broth and seasonal vegetables.
Black Sesame Soy MilkA nutritious drink made from soybeans and black sesame, blended into a smooth and sweet beverage.
Black Sesame QingtuanBlack sesame green rice balls are made from glutinous rice flour, mixed with mugwort or cudweed juice to form a green dough, filled with stir-fried black sesame paste, and steamed as a traditional snack.