Wangji Niuzhaomian Guan (Bagudun Branch)
小吃面食 · ⭐ 3.6
Next to Gate 1, Zone D, Dingxiu International City
Dishes
Signature Beef Offal Wide NoodlesA hearty dish featuring slow-cooked beef offal and sweet potato wide noodles in a rich broth, offering tender meat and smooth noodles.
Signature Beef Offal NoodlesSignature beef offal noodles feature beef tripe, intestines, and lungs simmered with noodles. Offal is blanched to remove odor, then stewed with spices for rich flavor, served with cooked noodles mixed in.
Beef Hot Dry NoodlesBeef hot dry noodles use alkaline noodles as the main ingredient, paired with boiled beef slices or chunks, topped with sesame sauce, soy sauce, vinegar, chili oil, and garnished with green onions and radish cubes. The noodles are boiled, rinsed in cold water, mixed with sauce, then combined with beef and toppings for a chewy texture and rich flavor.
Beef Noodle Soup with Quick-Blanched BeefA quick-cooked beef noodle soup featuring tender slices of beef and rice noodles in a savory broth, often served with herbs and seasonings.