Gong Xiaoyan · Auntie's Hot Drinks · Freshly Boiled Bird's Nest (Hou Rui Branch)
粤菜 · ⭐ 3.8
No. 9, Hourui No. 2 Industrial Zone, Hourui Community, Hangcheng Subdistrict

Dishes
Ginger Milk Red Date Stewed Tamarind GelatinA nourishing dessert made by slow-cooking桃胶, red dates, ginger, and milk until the gelatin softens and the broth thickens, known for its lung-soothing and skin-beautifying properties.
Warming Five Red SoupNuannuan Wuhong Soup is made from five red ingredients: red beans, red dates, red-skinned peanuts, goji berries, and brown sugar. First, soak and boil red beans and red-skinned peanuts until soft, then add red dates, goji berries, and brown sugar to continue stewing until fully blended, resulting in a reddish-brown broth.
Papaya Milk炖桃胶Papaya and milk stewed with peach gelatin is a nourishing dessert, primarily made with papaya, milk, and peach gelatin. The preparation involves soaking the peach gelatin in advance, mixing it with milk, adding diced papaya, and slowly stewing until the peach gelatin fully dissolves and the papaya becomes soft and tender.
Yangzhi Ganlu Bird's Nest PorridgeYangzhi Ganlu Bird's Nest Porridge is a sweet porridge made with bird's nest, coconut milk, mango, sago, and sugar. The bird's nest is soaked and then mixed with coconut milk, mango cubes, sago, and sugar to create a smooth and sweet texture.
Bamboo Shoot and Silver Ear Pear BakedBamboo shoot and silver ear pear baked is a dessert made with fresh pears, bamboo shoots, and silver ears, baked to perfection. It has a soft texture and a mild sweet and fragrant flavor.
Red Date Apple Ginger SoupA warm and soothing soup made with red dates, apples, and ginger, perfect for cold weather or digestive comfort.
Brown Sugar Fermented Rice Wine Egg CustardRed sugar fermented rice wine egg pudding is a dessert made with eggs, brown sugar, and fermented rice wine. Beat eggs with sugar and rice wine, then steam or gently heat until set. Smooth, tender texture with rich sweetness.
Red Bean and Peach Gums Nourishing DrinkRed bean and peach gum nourishing drink is mainly made from red beans, peach gum, and rock sugar, cooked slowly. It has a sweet taste and nourishing effects.
Classic Freshly Steamed Bird's NestClassic fresh-stewed bird's nest made from premium ingredients, cleaned, de-haired, soaked, then gently simmered with pure water and rock sugar. Transparent and smooth, with a refreshing taste.
Old Ginger Full-Ingredient Menstrual Egg SoupOld Ginger Full-Ingredient Menstrual Egg Soup is a soup made primarily with old ginger and eggs, combined with various ingredients and simmered. It has a mild taste and is known for its warming effect.
Bitter Melon Loquat Stewed PearB胖大海枇杷炖雪梨 is a stew featuring胖大海, loquat, and pear as main ingredients. Simmer all ingredients together in water until soft, creating a refreshing broth.
Lotus Seed and Tremella Baked PearA sweet and nourishing Chinese dessert made by baking pears filled with lotus seeds and tremella, resulting in a soft, fragrant treat.
Tangerine Peel and Hawthorn Stewed PearA sweet and soothing Chinese dessert made by stewing pear with tangerine peel and hawthorn, known for its health benefits including digestion aid and cough relief.
Fresh Milk Peach Gum DumplingsA dessert made with peach gum, milk, and glutinous rice flour, forming soft, sweet dumplings with a smooth texture.
Brown Sugar Ginger Bird's NestBlack sugar ginger bird's nest is a dessert made by stewing bird's nest with black sugar and ginger. After soaking, the bird's nest is slowly cooked with black sugar and ginger to absorb their sweet and spicy flavors, resulting in a smooth texture and nourishing benefits.