辣风芹酱香米粉(宝龙广场店)
新疆菜 · ⭐ 3.9
Hanhanshi Food Street, Basement Level 1, Baolong City Plaza Phase I, Xuefu Street
Dishes
Stir-fried Fish and Crab CutletsA dish made by stir-frying fish and crab cutlets with garlic, ginger, and scallions, resulting in a tender and fragrant flavor.
Xiyu Spring Milk BeerXiyu Spring Milk Beer is a fusion drink made from milk, yogurt, and beer, blended and chilled to combine flavors.
辣享大盘炒米粉辣享大盘炒米粉是一道以米粉为主料，搭配蔬菜、肉类或海鲜等食材，经高温快炒制成的菜肴。米粉提前泡软后与配料一同翻炒，加入调味料炒制均匀，口感爽滑，风味浓郁。
Sauce-Flavored Beef Fried Rice Noodles with Rice CakeA savory dish featuring tender beef, rice noodles, and chewy rice cakes stir-fried in a rich sauce.
Sauce-Flavored Beef Stir-Fried NaanA flavorful dish combining tender beef stir-fried in a savory sauce with crispy naan bread, popular in Xinjiang cuisine.
Sauce-Flavored Chicken Stir-Fry with Mixed VegetablesA flavorful stir-fry combining chicken and assorted vegetables in a savory sauce, perfect for a hearty meal.
Soy Sauce Chicken Fried Rice NoodlesStir-fried rice noodles with chicken in soy sauce, using shredded chicken and rice noodles as the main ingredients. The chicken is sliced into thin strips, marinated to absorb flavor, then stir-fried together with blanched rice noodles. A specially prepared sauce is added for seasoning, allowing all flavors to blend thoroughly before serving.
Sour CabbageSauerkraut is a type of pickled vegetable made from fresh vegetables through a pickling process. During production, vegetables ferment under the influence of salt and other seasonings, developing a unique sour taste and flavor. Sauerkraut is commonly used as a side dish or in cooking other dishes to add acidity and texture.
Chicken Fried Rice Noodles with Rice CakeA stir-fried dish combining chicken, rice noodles, and rice cakes, seasoned with soy sauce and other condiments for a savory flavor.
Chicken Stir-Fried Crab Cake with Rice NoodlesA flavorful dish combining chicken, crab cakes, and glutinous rice noodles stir-fried in a savory sauce.