Longlinba Juyuan Farmhouse & Guesthouse

Name: Longlinba Juyuan Farmhouse & Guesthouse
Rating: 3.7

小吃快餐 · ⭐ 3.7

No. 219 Xinyi Village, Juyuan Farmhouse Restaurant

Dishes

Clear Soup Snail
A dish featuring fresh snails simmered in clear broth, resulting in a delicate and flavorful meal.
Benchicken Pot
A nourishing soup made with local chicken, mushrooms, goji berries, and ginger, slowly simmered to create a rich and savory broth.
Salted Pepper Small Fish
A dish made with small fish, marinated, deep-fried, and tossed in salt and pepper for a crispy, savory flavor.
River Shrimp
Fresh river shrimp are cleaned and boiled or fried in water to retain their natural flavor, or stir-fried with scallions, ginger, and garlic for a tender, chewy texture.
Poached Chicken
White-cut chicken is a traditional dish made primarily from young chicken. It is boiled without any seasonings, preserving the natural flavor of the meat. It is served with a specially prepared sauce to enhance its original taste.
Braised土 Pork
Braised wild boar pork is a Chinese dish featuring pork as the main ingredient, simmered with scallions, ginger, garlic, soy sauce, and sugar after blanching to remove odor, resulting in tender, flavorful meat with a glossy red color.
Sour Stir-Fried Chicken
A classic Chinese dish made by stir-frying chicken with vinegar, garlic, and ginger for a tangy, savory flavor.
Bream
Bream is a freshwater fish commonly steamed or braised, highlighting its natural flavor. Main ingredients include fresh bream, ginger, scallions, and cooking wine.