Close

Langhua Seafood Food City

鱼鲜 · ⭐ 3.5

Chengdong Commercial Plaza, Chengxiang Town (West Xiangshan Road)

Dishes

• 

  Stir-Fried Pork Belly with Seasonal Vegetables

  A classic home-style dish featuring fresh seasonal vegetables stir-fried with pork belly, offering a savory and satisfying flavor.
• 

  Stir-Fried Pig's Trotter with Seasonal Vegetables

  A dish featuring tender pig's trotter stir-fried with fresh seasonal vegetables, offering a savory and satisfying taste.
• 

  Boiled Peanuts

  Boiled peanuts is a dish that uses peanuts as the main ingredient. Peanuts are boiled in water, usually with salt and other seasonings to enhance flavor. The preparation process does not involve frying or complex cooking techniques, preserving the original taste and nutritional value of the peanuts.
• 

  Stir-Fried Greens

  Stir-fried greens is a home-style dish primarily made with leafy vegetables such as bok choy, mustard greens, or spinach. The vegetables are washed, cut into segments, and stir-fried quickly in a hot pan with a small amount of oil after sautéing garlic until just cooked through. Seasoning is added before serving.
• 

  Snail and Duck Foot Stew

  A flavorful stew made with snails and duck feet, simmered with spices for a rich, savory taste.
• 

  Old Friend Clam and Snail Stir-fry

  A flavorful stir-fry featuring clams and snails with fermented bamboo shoots, garlic, chili, and fermented black beans, delivering a tangy and spicy taste.
• 

  Peanuts

  Peanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
• 

  葱花炒蛋

  葱花炒蛋是一道以鸡蛋和葱花为主要食材的家常炒菜。鸡蛋打散后加入适量盐，与切碎的葱花混合，放入热油锅中翻炒至凝固成型，保持嫩滑口感。
• 

  Garlic Sea Shrimp

  Fresh sea shrimp stir-fried with garlic, delivering a rich aroma and tender texture.
• 

  Green Pepper with Pork

  A classic Chinese home-style dish made with green peppers and pork, stir-fried for a fresh and savory flavor.
• 

  Spicy Crawfish

  Spicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.

Reviews