Close

Liu Sisi Luosifen (TaiDong Branch)

小吃快餐 · ⭐ 4.5

No. 49 Dacheng Road, Liushi Shi Luosifen

Dishes

• 

  Traditional Luosifen

  Traditional rice noodle soup features rice noodles, snail broth, pickled bamboo shoots, fried tofu, peanuts, wood ear mushrooms, and yellow chrysanthemum. Cook noodles, add simmered snail bone broth, then top with ingredients and seasonings for a unique flavor.
• 

  Braised Pig Trotter

  A traditional Chinese dish made by slow-cooking pig trotters with spices and soy sauce until tender and flavorful.
• 

  Crispy Potato Delight

  Potato slices fried until crispy outside, with a fresh, crunchy texture and natural potato flavor. Typically seasoned with salt and pepper or chili powder, and optionally enhanced with scallions and garlic.
• 

  Crispy Pork Strips

  Succulent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
• 

  无敌炸蛋

  无敌炸蛋 is a fried dish primarily made with eggs. Eggs are beaten and seasoned, then deep-fried in hot oil until golden and crispy outside, while remaining tender inside. Sometimes scallions or ginger are added for extra flavor.
• 

  柳州非遗螺蛳粉

  柳州非遗螺蛳粉以米粉为主料，搭配酸笋、腐竹、花生、木耳、黄花菜等配料，辅以特制螺蛳汤底。汤底由螺蛳、猪骨、香料熬制而成，加入辣椒油、蒜末、葱花等调味。制作时先将米粉煮熟，再倒入热汤，最后加入配菜和调料拌匀即可。
• 

  Fried Starch Sausage

  Fried starch sausage is a snack that uses starch sausage as its main ingredient. To prepare it, cut the starch sausage into segments, coat them with batter or breadcrumbs, and deep-fry in hot oil until golden and crispy. After removing and draining off excess oil, it is ready to eat.
• 

  百香果螺蛳粉

  百香果螺蛳粉以螺蛳粉为基础，加入新鲜百香果果肉或果汁调味。主要食材包括米粉、螺蛳汤底、酸笋、腐竹、花生、木耳、豆芽等，制作时先煮熟米粉，再加入调制好的螺蛳汤底，最后撒入配菜和百香果，搅拌均匀即可食用。
• 

  Crispy Open-Ended Sausage

  Crispy开花肠 is a dish made by stuffing pork filling into pig intestines, then steaming or frying until the casing becomes crispy and splits open when cut. Main ingredients include pork, starch, and seasonings. The seasoned meat mixture is filled into the casings and heated until fully cooked, resulting in a crispy exterior and tender interior.
• 

  Fresh Snail Rice Noodles

  Fresh snail rice noodles made with rice noodles, fresh snail meat, pickled bamboo shoots, fried tofu, peanuts, and wood ear mushrooms, cooked and seasoned. The broth is made by simmering snails with various spices for a unique flavor.

Reviews