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Xi Da Sao Dumplings (Yueran Plaza Branch)

小吃快餐 · ⭐ 4.0

Basement Level 1, Beijiao Yuer Plaza, Beijiao Town (next to Da Shixiong Restaurant)

Dishes

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  Family Feast Dumplings

  Family Feast Dumplings are a traditional Chinese delicacy, filled with a mixture of pork, shrimp, mushrooms, and other ingredients, hand-wrapped in thin dough to resemble ingots. The dumplings are cooked in a rich broth, resulting in delicate wrappers and tender fillings with a deliciously savory flavor.
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  Original Meat Sauce Noodles

  A classic dish featuring seasoned minced pork sauce tossed with boiled noodles, offering a rich and savory flavor.
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  Original Pork Dumplings

  A traditional Sichuan dish made with fresh pork filling wrapped in thin dough and boiled, known for its delicate taste and tender texture.
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  Crispy Dumplings

  Crispy dumplings filled with pork and shrimp, deep-fried until golden and crunchy.
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  Old Spicy Pork Dumplings

  A classic Sichuan snack made with hand-rolled wrappers filled with fresh pork and seasoned with numbing Sichuan peppercorns and chili oil.
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  Mustard greens dumplings

  Jicai dumplings are made with mustard greens as the main filling, combined with pork or shrimp. The chopped mustard greens are mixed with seasonings, wrapped in dumpling wrappers, and boiled before serving.
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  Shrimp and Pork Dumpling Soup

  A delicate soup featuring small dumplings filled with fresh shrimp and pork, simmered in a light broth for a savory, satisfying meal.
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  Crab Roe and Pork Dumplings

  Delicate dumplings filled with fresh pork and crab roe, served in a clear broth for a savory, satisfying bite.
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  Fresh Blanched Yunnan Lettuce

  A refreshing dish made from fresh Yunnan lettuce quickly blanched and tossed with garlic, chili oil, and seasonings for a crisp, light flavor.
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  Fresh Meat Dumplings

  Fresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.
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  Black Pork Steamed Bun

  Steamed buns filled with seasoned black pork, known for their thin skin and rich broth inside.

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