Huibang Pao Mo Shuo Kai (Jingfa Yi Lu Store)
美食 · ⭐ 3.4
Adjacent to SF Express, Mianyuan Village, Jingfa 1st Road
Dishes
Premium Beef Noodles in SoupPremium beef noodle soup made with slow-cooked beef and handmade bread, served in a rich, aromatic broth.
Premium Lamb Soup with Flatbread优质羊肉泡馍是一道以精选羊肉和馍块为主料的传统美食。羊肉经过炖煮，肉质鲜嫩多汁，馍块则吸收汤汁变得软糯可口。搭配香料和佐料，呈现出浓郁的肉香和层次丰富的口感。
Water Basin BeefA dish featuring beef slices soaked in clear broth, known for its tender texture and savory flavor.
Beef Stir-fryA classic Chinese home-style dish made by quickly stir-frying beef with vegetables like green peppers and onions, resulting in a tender and aromatic meal.
Beef Stir-Fry with NoodlesA hearty dish of beef, vegetables, and noodles cooked together in a savory sauce, served with steamed or pan-fried flatbread.
Vegetable Assortment PlatterVegetable platter made from a variety of seasonal vegetables, commonly including carrots, cucumbers, wood ear mushrooms, bean sprouts, seaweed, and lettuce. After blanching or dressing with a cold sauce, the vegetables are neatly arranged on a plate, preserving their natural colors and crisp texture.
Sheep Offal Liver SoupA traditional Chinese soup made with sheep offal and liver, simmered slowly to create a rich, savory broth.
Lamb Stir-fryA classic Chinese dish made by stir-frying lamb with vegetables like green peppers and onions for a savory, quick-cooked meal.
Tofu and Flatbread DishA dish made with tofu and flatbread, simmered together with seasonings for a savory flavor.