Lao Dao Wai Yijue Sandpot Pancake (Hulan Branch)
小吃快餐 · ⭐ 3.6
No. 2, 1st Floor, Cultural Center Building, Shengli Street, Xiaoxiang Subdistrict (50 meters west of Hongpingguo Kindergarten on Beierdao Street)

Dishes
One-Of-A-Kind Oil PancakeA traditional Chinese dish made from flour, oil, and water, formed into a dough, rolled out, folded, then pan-fried. Crispy golden exterior with soft, fragrant interior, offering rich layered texture and strong aroma of oil.
One-Of-A-Kind Sugar CakeMade from flour, sugar, and vegetable oil, this sweet cake is fermented, rolled out, sprinkled with white sugar, rolled up, and pan-fried. It has a crisp exterior, soft interior, and rich sweetness without being greasy.
One-Of-A-Kind Scallion PancakeMade from flour, scallions, and water, the dough is rolled, folded, and pan-fried. Crispy on the outside, soft inside, with rich scallion aroma and savory flavor.
丸子豆腐丸子豆腐是一道以豆腐和肉丸为主要食材的菜肴。豆腐切块后与肉丸一同炖煮,通常加入高汤或清水,用小火慢炖至入味。肉丸多由猪肉、鱼肉或虾仁制成,口感弹嫩,豆腐吸饱汤汁后软嫩滑口。
Braised Pork and TofuA traditional Chinese dish featuring braised pork and soft tofu, simmered together until tender and flavorful.
Pork Rib Spinach Noodle DishA Chinese home-style dish featuring pork ribs, fresh spinach, and rice noodles, gently stewed or steamed to create a harmonious blend of textures and flavors.
Stir-Fried Potato ShredsA cold dish made primarily from potatoes, sliced into thin strips and briefly boiled or rinsed in cold water, then mixed with garlic, chili, and other seasonings, finished with hot oil for flavor. The key is to maintain a crisp texture.
Lion's Head Winter Melon VermicelliLion's head winter melon vermicelli features pork dumplings stewed with winter melon cubes and vermicelli. The winter melon is sweet and juicy, while the vermicelli absorbs the rich flavors, creating a soft, savory dish.
Pork Meatball Spinach NoodlesA dish combining pork meatballs with spinach and vermicelli noodles, offering a savory and satisfying meal.
Mutton and Winter Melon NoodlesA Chinese stew featuring mutton, winter melon, and vermicelli noodles, simmered until tender and flavorful.