1950 Traversing Time (Century City Branch)
西餐 · ⭐ 4.1
Changxing South Street
China trip · China travel
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Dishes
Thick-cut Filet Mignon SteakA premium cut of beef from the tenderloin, grilled to perfection with a rich, tender texture.
Kung Pao Chicken PizzaA fusion dish combining Sichuan-style kung pao chicken with pizza, featuring diced chicken, peanuts, and spicy sauce on a crispy crust.
Spaghetti BologneseSpaghetti Bolognese is a classic Italian pasta dish made with noodles and a rich tomato sauce mixed with minced meat. The cooked noodles are combined with a hearty sauce made by simmering tomatoes, onions, garlic, and ground meat, resulting in an enticing red color.
Tomahawk SteakA premium ribeye steak with bone, grilled to perfection for a rich, juicy flavor.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Durian PizzaDurian pizza features a crispy crust topped with cheese and fresh durian flesh, baked to perfection for a sweet and creamy flavor.
Arugula Quinoa Avocado Salmon SaladFresh salmon paired with arugula, quinoa, and avocado, dressed in lemon olive oil vinaigrette for a light and nutritious meal.
Honey Thick CheeseA dessert made with fresh cheese and honey, baked or chilled to create a rich, sweet, and creamy texture.
Super Supreme PizzaSuper Supreme Pizza is a baked delicacy featuring a pizza crust topped with a variety of ingredients. Key components include fresh pizza dough, tomato sauce, and assorted meats such as Italian sausage, ham, and roasted chicken, along with vegetables like onions, bell peppers, and black olives. All ingredients are carefully combined and baked to golden crispness, offering a rich and satisfying flavor.
Bread SoupBread soup is made by simmering toasted bread cubes in broth with vegetables, resulting in a rich and comforting dish.