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Mi Xiaolong (Shizi Ping Branch)

小吃快餐 · ⭐ 3.4

No. 127 Shulan Road (50 meters on foot from Exit 2 of Shiziping Metro Station)

Dishes

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  Fresh Crispy Fried Dough Sticks

  Freshly made fried dough sticks, crispy on the outside and soft inside, traditionally prepared with high-quality flour and deep-fried to golden perfection.
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  Handmade Old Street Glutinous Rice Cake

  Made from glutinous rice, pounded into a soft dough and fried until crispy outside and chewy inside. Served with sweet chili sauce or peanut powder for a unique flavor.
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  Preserved Vegetable Braised Pork Buns

  Mei Cai Kou Rou Bao is a dish where braised pork belly and preserved mustard greens are steamed together and then served inside a bun. The main ingredients include pork belly, preserved mustard greens, flour, and seasonings. After blanching the pork belly, it is stewed with the preserved mustard greens until tender, then wrapped in fermented dough and steamed until cooked through.
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  Vegetable Dumplings

  Vegetable bao is a steamed bun filled with vegetables such as cabbage, carrot, mushroom, and tofu skin, seasoned and mixed into a filling, then wrapped in fermented dough and steamed.
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  Sauced Meat Bun

  The meat bun is made with pork belly as the main ingredient, seasoned with sweet bean sauce and other seasonings to create the filling. The dough is fermented, filled with the mixture, and then steamed before serving.
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  Sour Cabbage Dumplings

  Sauerkraut buns are a type of dumpling made with pork and sauerkraut. The sauerkraut is chopped and mixed with minced meat, seasoned and used as filling, then wrapped in fermented dough and steamed.
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  Yellow Soy Milk

  Yellow soy milk is a plant-based beverage made from yellow soybeans, known for its smooth texture and nutritional value, commonly served as a breakfast drink.

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