Wumingyuan Rice Noodles (Quancheng Road Branch)
小吃面食 · ⭐ 4.1
No. 180, Quancheng Road, Tianditan Street
Dishes
Signature Original Spicy and Sour NoodlesA signature dish featuring sweet potato noodles, peanuts, bean sprouts, and cilantro, simmered in a spicy and sour broth for a bold, satisfying flavor.
Bamboo Shoot NoodlesBamboo Shoot Noodles is a dish primarily made with fresh tender bamboo shoots and smooth rice noodles. The preparation involves cooking the rice noodles separately, then stir-frying them with fresh bamboo shoots and seasonings, finally mixing everything together to create a refreshing taste.
Minced Pork Rice NoodlesRice noodle with minced pork is a delicacy made primarily from fine rice noodles and minced pork. The preparation involves stir-frying the minced pork with seasonings, then mixing it with cooked rice noodles, and finally adding an appropriate amount of broth or water to simmer until the sauce thickens.
Fatty Intestine Rice NoodlesFatty intestine rice noodles is a dish primarily made with pork intestines and rice noodles. The pork intestines are cleaned and boiled, then stewed or stir-fried together with the rice noodles and seasoned with spices. Common preparation methods include boiling the sliced intestines with the rice noodles, or stir-frying the intestines first and then mixing them into the rice noodles.
Tomato Beef Rice NoodlesA hearty dish featuring tender beef and fresh tomatoes served over rice noodles, with a rich, tangy sauce.
Enoki Mushroom Rice NoodlesSpicy mushroom rice noodles is a dish primarily made with rice noodles and enoki mushrooms. The rice noodles are soaked beforehand to soften them, then cooked. Enoki mushrooms are washed and cut into segments, then stir-fried or mixed together with the rice noodles. Seasoning ingredients such as soy sauce, salt, scallions, and ginger can be added according to taste. A small amount of meat or vegetables may also be included to enhance the flavor.
Fish tofu rice noodlesFish tofu rice noodles is a dish made primarily with fish tofu and rice noodles. Soak noodles beforehand, cut fish tofu into pieces. Boil together in water or broth, season, and cook until flavorful. Add scallions or cilantro for aroma.
Chicken Meatball Rice NoodlesA Chinese dish made with chicken meatballs served over rice noodles in a savory broth, known for its tender texture and rich flavor.
Golden PancakeGolden pancakes are made from flour mixed with eggs, milk, and a little sugar to form a batter, then cooked on a flat pan. The batter is spread into thin round cakes and fried until golden and crispy on both sides, with a soft and sweet taste.