Dehong Flavor Garden (Keyuan Road Store)
火锅 · ⭐ 3.4
Hexie Leixin Garden, Keyuan Road
Dishes
Dai-style Fried PotatoesA Yunnan specialty snack, fried potato chunks are crispy on the outside and tender inside, served with a tangy spicy sauce typical of the Dai ethnic group.
Dry-Fried Potato ShredsA stir-fried dish made with shredded potatoes, cooked until crispy and flavorful without excess oil.
Potato Shreds with HamA home-style dish made with potato shreds and ham, stir-fried together for a fresh and savory flavor.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanut kernels. To prepare, first wash and dry the peanuts, then slowly fry them in hot oil over low heat until they turn golden and crispy. Finally, season with an appropriate amount of salt or sugar, mix well, and enjoy.
Tomato and Potato SlicesA home-style dish made with fresh tomatoes and potatoes, sliced and stir-fried together for a tangy and satisfying flavor.
Stir-Fried Bitter MelonA simple and healthy dish made by stir-frying fresh lettuce with garlic and ginger, resulting in a crisp and refreshing flavor.
Braised BeefBraised beef is a dish made primarily with beef, blanched and then simmered with aromatics like scallions, ginger, garlic, and star anise. Seasoned with soy sauce, sugar, and cooking wine, it's slowly cooked until the beef is tender and flavorful.
Old Milk PotatoOld奶洋芋 is a dish primarily made with potatoes. The potatoes are cut into pieces, boiled until tender, and then stir-fried with seasonings. Garlic, chili, and green onions are typically added as accompaniments to enhance the flavor.
Eggplant and Green Beans Stir-fryGreen beans and eggplant is a home-style dish made primarily with green beans and eggplant. To prepare, cut the green beans and eggplant into segments, stir-fry until just cooked through, then add seasonings and continue stir-frying until the flavors are well absorbed.
Spicy Pig Blood Stir-fryA Sichuan dish made by stir-frying fresh pig blood with chili and Sichuan peppercorns, offering a spicy and numbing flavor with a smooth texture.