Shaxian Snacks (Keyuan Third Street Branch)
小吃快餐 · ⭐ 3.6
No. 25 Shiyang Road, Units 2-6 and 2-7 (also No. 25 Keyuan Third Street, Units 2-6)
Dishes
Mixed DumplingsA cold dish made by mixing boiled dumplings with seasonings like soy sauce, vinegar, and chili oil for a fresh and savory taste.
Beef Stir-Fried Rice NoodlesBeef stir-fried rice noodles is a dish made with rice noodles, beef slices, onions, and bean sprouts. The noodles are blanched and stir-fried with beef and seasonings like soy sauce and oyster sauce, resulting in a smooth, flavorful dish with tender beef.
Tomato and Egg Fried Rice NoodlesA classic Chinese home-style dish made with rice noodles, eggs, and tomatoes, stir-fried to perfection for a savory, slightly sweet flavor.
Spicy Oil NoodlesA spicy noodle dish made by mixing boiled noodles with a flavorful chili oil sauce, garlic, and green onions.
Stewed Intestine with Rice NoodlesA stir-fried dish made with pork intestines and rice noodles, seasoned with garlic, ginger, and chili for a spicy and savory flavor.
Ginseng Chicken SoupChicken soup with American ginseng, featuring black chicken, American ginseng, goji berries, and red dates, slowly stewed for 1.5 to 2 hours to blend nutrients.
青椒肉丝炒河粉青椒肉丝炒河粉是一道以河粉为主料，搭配猪肉丝和青椒翻炒而成的菜肴。河粉经过焯水或稍煎处理后与切好的猪肉丝、青椒丝一同入锅，加入调味料快速翻炒均匀，使食材充分融合。
Chicken Leg RiceChicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.
Egg and Pork Stir-Fried Rice NoodlesEgg and pork stir-fried rice noodles is a dish made by stir-frying soft rice noodles with eggs and pork strips, seasoned to perfection.
Spicy Mixed DumplingsA dish of boiled dumplings tossed in a spicy sauce made from chili oil, Sichuan pepper, garlic, and herbs, delivering a bold, numbingly hot flavor.