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Jin Xiangquan Old Changsha Sauce Duck (Wan Jing Xiao Xiang Store)

小吃快餐 · ⭐ 3.6

Wanjing Xiaoxiang Residential Complex, Southeast Corner of the Intersection of Exiu Road and Xiangjiang North Road

Dishes

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  Finger-Licking Chicken Feet

  Spicy chicken feet is a dish primarily made with chicken feet. The preparation typically involves boiling the chicken feet and then marinating or stir-frying them with a special seasoning to allow the chicken feet to fully absorb the flavors.
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  Signature Pig Trotter

  Signature pig trotter dish uses pig feet as the main ingredient, blanched to remove odor, then slowly stewed with soy sauce, cooking wine, ginger slices and other seasonings until tender and flavorful, resulting in elastic skin and succulent meat.
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  Fragrant Sauce-Steamed Duck

  Fragrant Sauce-Steamed Duck is a spicy and savory dish made by marinating duck in special spices, then slow-cooking it in a rich sauce until tender and deeply flavored.
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  秘制酱牛肉

  Special sauce braised beef uses beef shank as the main ingredient, blanched to remove odor, then simmered slowly with soy sauce, cooking wine, rock sugar, star anise, cinnamon, and bay leaves until tender and flavorful. The finished dish has a glossy red color and a firm, chewy texture.
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  Soy Sauce Edamame

  A dish made with fresh edamame beans seasoned in a savory soy sauce dressing, offering a balanced salty and slightly sweet flavor.
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  Sauce Pork Face Meat

  A Chinese dish made by slow-cooking pork face meat in a savory sauce of soy sauce, sugar, and wine until tender and flavorful.
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  Sauced Lotus Root Slices

  A cold dish made of sliced lotus root tossed in a savory sauce, offering a crisp texture and rich flavor.
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  Sauce-Flavored Duck Shank

  Sauce-flavored duck shank made by braising duck legs in a savory soy-based sauce with spices and aromatics.
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  Sauce-Flavored Duck Wings

  Sauce-flavored duck wings are a dish made primarily with duck wings, blanched and then stewed with soy sauce, cooking wine, sugar, and ginger slices to absorb the rich sauce flavor, resulting in a soft and flavorful texture.
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  Flavorful Tofu Noodles

  A dish made with tofu noodles stir-fried with chili, garlic, and fermented bean paste, offering a spicy and savory flavor.

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