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Kangwenfu Scallion Pancake Pot Shop (Xinmin Liahe Avenue Store)

小吃快餐 · ⭐ 3.9

No. 221, Liaohe Street, Xinliu Subdistrict (next to Shen Laotou Baozi Shop Xinmin Branch)

Dishes

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  Braised Pork Meatballs

  Braised pork meatballs are large dumplings made from minced pork, seasoned and shaped into balls, then slowly simmered in a savory braising sauce made with soy sauce, sugar, spices, and broth.
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  Spicy Chicken with Chili Sauce

  Spicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
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  Chicken Stewed with Mushrooms

  Chicken stewed with mushrooms is a nutritious dish primarily made with chicken and mushrooms. The method involves cutting the chicken into pieces and simmering it together with mushrooms until the meat becomes tender and the broth turns rich and flavorful. This dish offers an excellent combination of color, aroma, and taste, where the fresh fragrance of mushrooms perfectly blends with the rich flavor of chicken.
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  Kangwenfu Pepper Stir-Fried Pork

  Kangwenfu Pepper Stir-Fried Pork is a Chinese dish made with pork and peppers, stir-fried together for a fresh and slightly spicy flavor.
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  Braised Pork with Pickled Cabbage Hot Pot

  Spare rib sour cabbage pot features pork spine or leg bones with pickled cabbage, bean sprouts, and vermicelli, slow-cooked together for tender meat and tangy, appetizing flavors in a rich broth.
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  Shredded Potato Salad

  Shredded potato salad is a cold dish primarily made with potatoes. The potatoes are sliced into细丝, then either blanched or mixed raw, and seasoned with ingredients such as vinegar, salt, chili oil, and minced garlic, then thoroughly mixed.
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  Crispy Fried Pork Strips

  Fried pork slices, known as 'Xiaosu Rou', is a traditional dish made primarily from pork. The pork is sliced thinly, marinated, then coated in a batter and deep-fried until golden and crispy. The finished dish has an appealing color, tender and juicy meat, and a crisp outer layer.
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  Century Egg Tofu

  Pidan tofu is a traditional dish made primarily from century eggs and soft tofu. The preparation is simple: chop the century eggs and mix them with the soft tofu, then season with scallions, ginger, soy sauce, sesame oil, and other seasonings, mixing well.
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  Sesame Sweet Pancake

  Sesame Sweet Pancake is a sweet wheat pancake made with flour, sesame seeds, and sugar, featuring a crispy exterior and soft interior with a rich sesame aroma.
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  Sour Cabbage Noodles

  Suancai Fenxi is a dish made primarily from pickled cabbage and vermicelli. The fermented cabbage has a distinct sour taste, and the vermicelli is softened in warm water before being stir-fried or boiled with the cabbage, often with added minced meat or tofu for flavor.
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  Korean Rice Cake Hot Pot

  A spicy Korean dish made with chewy rice cakes, vegetables, and meat, simmered in a savory sauce.

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