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Wang Gangbo Hot Pot (University Town Flagship Store)

火锅 · ⭐ 4.4

No. 13 Yide Road, Himalaya Culture Center

Dishes

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  Unexpected Tender Meat

  A dish featuring tender pork stir-fried with vegetables, known for its fresh and savory taste.
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  Custom Lunch Meat

  Custom lunch meat is made from pork, beef, or chicken, seasoned and cooked in a casing for a rich, tender texture.
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  Buffalo Tripe from the Slaughterhouse

  Butcher's water buffalo tripe, made with fresh water buffalo tripe as the main ingredient, carefully processed and cooked with a specially prepared seasoning. The tripe is tender and smooth in texture, with a delicious aroma from the seasoning that creates a rich and layered flavor, leaving a lasting impression.
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  Handmade Pork Bun with Sauce

  Handmade sauce meat buns are made with premium flour for the wrapper, filled with a savory pork sauce filling crafted from select pork. Carefully wrapped and steamed, they offer an enticing appearance and unique taste.
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  Special Squid

  Special squid dish made with fresh squid, sliced into rings or strips, stir-fried with葱姜蒜, chili, soy sauce, cooking wine, and seasonings for a tender, flavorful result.
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  Premium Catfish Dish

  Premium catfish is made from fresh catfish as the main ingredient, combined with seasonings such as green onions, ginger, and garlic, and carefully cooked. The fish meat is tender, the broth is rich, and it retains the natural freshness and flavor of the catfish.
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  Fresh Duck Intestines

  Fresh duck intestines, quickly blanched to retain crispness, served with a secret sauce or dipping sauce to highlight the natural flavor.
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  Cheese Shrimp Dumplings

  Cheese shrimp balls are made with fresh shrimp and cheese. Shrimp is minced, seasoned, mixed with melted cheese, shaped into small balls, and steamed or pan-fried. The exterior is soft and tender, while the inside offers rich cheese aroma.
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  Lotus Root with Tender Meat

  Lotus root with minced pork is a dish featuring lotus root slices stir-fried with marinated pork, seasoned to achieve tender meat and crisp lotus root.
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  Spicy Beef

  Spicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.

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