Shi Jing Min Restaurant (Xing Tan Store)
其他美食 · ⭐ 3.3
Shop 109, Building 41, Zhifu Garden, Erhuan Road
Dishes
Clear Soup with Pepper LeavesA dish made with fresh pepper leaves simmered in clear broth, offering a mild and savory flavor with tender texture.
Farmhouse TofuFarmhouse tofu is a home-style dish made with soft tofu, pork belly, green pepper, and red pepper. Tofu is cubed, pan-fried until golden, then stir-fried with seasoned meat and vegetables, and simmered with soy sauce, salt, and a little water.
Salted Pepper Pig's TrotterA Chinese dish made with pig's stomach stir-fried in salt and pepper, known for its crispy texture and savory flavor.
Stir-Fried Bok ChoyStir-fried bok choy is a Chinese home-style dish using fresh bok choy as the main ingredient. Wash and cut the bok choy, then quickly stir-fry in hot oil and season with salt to retain its crisp texture.
Roast GooseRoast goose is a traditional dish made from a whole goose, marinated and then roasted over charcoal. Its skin is golden and crispy, while the meat is tender and juicy, with an aromatic fragrance.
Beef Shank StewBeef brisket stew is a dish primarily made with beef brisket. The preparation typically involves slow-cooking the beef brisket together with spices and seasonings until the meat becomes tender and the broth becomes rich.
Salt-Baked Pig's TripeSalt-baked pig stomach is a dish made primarily from pig stomach, simmered or steamed with salt and spices after cleaning. Ginger slices and green onions are typically added to remove odor and enhance flavor, allowing the stomach to absorb salt and spices fully, resulting in a soft yet elastic texture.
Bok Choy Stir-Fried Noodles with PorkA stir-fried dish of bok choy, pork, and noodles, seasoned to perfection for a savory and satisfying meal.
Grilled Ribeye SteakSkillet beef short ribs are a dish featuring beef short ribs as the main ingredient, marinated and seared on a hot skillet to achieve a crispy exterior and tender interior. Typically cooked with onions and green peppers, the high heat of the skillet quickly cooks the ingredients while locking in juices.
Iron Plate Overpass IntestineA Chinese dish featuring cleaned pork intestines stir-fried quickly on a hot iron plate with onions and peppers, delivering a savory and slightly spicy flavor.