Guangtou Zheng Hele Noodles

小吃快餐 · ⭐

Ground-floor commercial space, Tianyi Manor

Dishes

Beef Noodles
Beef noodle soup features wide noodles as the main ingredient, paired with slow-cooked beef chunks. It is typically seasoned with scallions, ginger, garlic, soy sauce, star anise, and other spices, simmered over low heat to create a rich, flavorful broth. The noodles are chewy, the beef is tender, and the soup is deeply savory.
Beef Hand-Rolled Noodles
Beef Huo Luo Noodles is a noodle dish primarily made with beef and Huo Luo noodles. To prepare it, fresh tender beef is simmered to make a rich broth, then hand-made Huo Luo noodles are cooked and added to the soup, garnished with chopped green onions and cilantro. The noodles are chewy and springy, while the beef broth is deeply aromatic and flavorful.
Pork Hele Noodles
A traditional noodle dish made with pork filling and hand-pressed hele noodles, served in a savory broth.