Chinese Egg Burger (Zhongshan North Road Branch)
小吃快餐 · ⭐ 3.2
Room E, No. 2170 Zhongshan North Road
Dishes
Chinese Egg BurgerA creative fast food featuring a fried egg, lettuce, tomato, and sauce between two toasted buns, blending Chinese and Western flavors.
原味汉堡原味汉堡由两片圆形面包夹着一层牛肉饼、生菜、番茄和洋葱制成，通常加入少量酱料如蛋黄酱或芥末酱。制作时将牛肉饼煎熟后放在一片面包上，依次放上蔬菜和另一片面包，形成完整汉堡。
Orleans Grilled Chicken LegOrleans grilled chicken leg made from thigh meat, marinated and then roasted. The marinade includes Orleans-style seasoning with sugar, salt, spices, and seasonings to infuse flavor. High heat creates a crispy crust while keeping the inside juicy and tender.
Pan-fried SausageA Chinese-style dish made by pan-frying seasoned pork sausages until crispy outside and juicy inside, often served with scallions or sauce.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef and Egg BurgerA beef patty and fried egg sandwiched between a soft bun, often with lettuce and tomato for added freshness.
Classic Double Egg BurgerA classic burger featuring two fried eggs, a juicy beef patty, lettuce, tomato, and cheese, served on a soft bun.
CheeseCheese is a dairy product made from milk through fermentation and coagulation, primarily using milk as the main ingredient. It is fermented with rennet and lactic acid bacteria, then pressed and aged to form a solid texture that is soft or hard, typically white or yellow.
Scallion Egg PancakeScallion egg pancake is a dish made primarily from scallions and eggs. The typical preparation involves mixing chopped scallions with eggs and flour to form a batter, then frying it in a flat pan until both sides are golden brown.
Delicious Beef BurgerA juicy beef patty with special sauce, served in a soft bun for a satisfying bite.