Xinjiang Jade Roast Meat Hot Pot (Sao Ba Tang Head Store)

Name: Xinjiang Jade Roast Meat Hot Pot (Sao Ba Tang Head Store)
Rating: 3.8

烧烤 · ⭐ 3.8

No. 11, Qingyuan Road

Dishes

Beef with Beef Tallow
A spicy Sichuan dish featuring beef cooked in beef tallow, known for its rich aroma and bold flavor.
Lamb Skewers
Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Mutton Hot Pot (2 lbs)
A hearty dish made with fresh mutton and vegetables, simmered in a rich broth for a warming experience.
Eggplant
Eggplant is a common vegetable typically sliced into segments or pieces for cooking. Preparation methods include stir-frying, braising in brown sauce, frying, steaming, or stewing, often combined with seasonings such as garlic, ginger, and green onions. It can also be cooked together with meats or soy-based products.